Yakiniku Yokocho Burwood Menu

Yakiniku Yokocho Burwood offers a fantastic menu that is a true celebration of Japanese BBQ and hearty sides, making it a must-visit for meat lovers. The BBQ meat section is packed with premium options like Boneless Wagyu Beef Short Rib and Wagyu Ox Tongue, which are perfect for grilling to your liking. For something unique, try the Wagyu Beef Rib Finger marinated with fresh wasabi, an unforgettable blend of flavors. If you're in the mood for something a little different, their beef plain tripe (中落ちカルビ) and the juicy, tender Beef Rib Finger will surely satisfy your cravings.

On the side, there’s a variety of dishes to complement your BBQ experience. The Deep Fried Japanese Yam and Ponzu Chicken Skin are crispy delights that go hand in hand with the BBQ feast. If you prefer something lighter, the Tofu with Snow Pea Sprouts and Motsuni (a flavorful offal stew) provide a comforting touch. The assorted vegetables like Sunny Lettuce and Corn Butter offer a fresh and balanced contrast to the rich meat options. For dessert, don’t miss the Matcha Ice Cream to end your meal on a sweet note.

The drink menu is just as exciting, with options like the refreshing Ginger Highball and a selection of Sakes, including Mio Sparkling Junmai. Whether you're sipping on a classic highball or exploring the unique Shochu varieties like Kuro Kirishima, Yakiniku Yokocho Burwood ensures that every part of your meal is well-matched with the perfect drink.